KORONEIKI
Koroneki (a Greek variety) is a small olive with high oil content. It has a fabulous aroma and is a little spicy with a peppery finish. Pour over your meal for extra added flavour.
J5
J5 has a fresh, green, with a fruity flavor and a slight peppery finish. The fifth grafting of an olive tree planted by an early settler in the Far North 1893 and as such it qualifies as a true Northland, New Zealand Oil.
FRANTOIO
Frantoio (an Italian variety) is mellow yet fruity and rich with substance. Use it to make basil or coriander pesto or as a dipping oil.
ORCHARD MIX
Frantoio, Koroneiki, J5 and De'Landes have been blended to create a beautiful oil.